Uses: Frozen Santoku knife serrated Cutter Slicing Filleting Steak Utility
Styles: Newest in XITUO ,With knife sheath case
Sharpness: Razor Sharp
Model Number: Knife
Knife Type: Cleaver
Good for: Professional kitchen BBQ Cook Hotel Home Garden Gifts Dining Bar knife
Customization: The best gift with DIY logo or name or greetings
Certification: CE / EU
Business: Dropshipping, Reseller, Wholesale
Brand Name: xituo
Name: Top Handmade Butcher Knife
Handmade forged: ancient forging, with fine steel and good ductility.
Material: Manganese Steel, repeated forging, sharp blade.
Quenching Splash: 780 Degrees
Tempering :180 Degrees-200 Degrees
Ebony handle: solid wood handle, copper ring reinforcement, safety and health.
Uses: home or outdoor, can be used for cutting cleaver Filleting Slicing Vegetable and meat for kitchen chef, or outdoor Survival Hunting Cooking cafe for field outing
Use and maintenance: dry the water after use, put it in a ventilated and dry place, apply a layer of cooking oil to the blade if it is not used for a long time, do not bring the cutlery close to the open flame, or immerse it in water or corrosive liquid for a long time.