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SPECIFICATIONS
transportation: air transport
packing: Tightly packed
Uses: frozen Santoku knife serrated Cutter Slicing Filleting Steak Knives
Type: Knives
Size: 8/7/6/5/3.5 inch
Sharpness: Razor Sharp
Origin: CN(Origin)
Name: Chef Knives
Model Number: 8inch
Material: Stainless steel
Knife Type: Slicing Knives
Hardness: 56 to 57 HRC
Handle material: Paka wood
Function: Nakiri cleaver Fish sashimi Salmon Sushi Vegetables Fruit Beef knife
Feature: Stocked
Feature: Eco-Friendly
Certification: EEC
Certification: LFGB
Certification: SGS
Certification: CE / EU
Certification: CIQ
Business: Wholesale,Dropshipping,Retail,Custom
Brand Name: xituo
Blade material: 7 CR17 Stainless steel blade
Applicable place: Home kitchen, hotel, restaurant, gifts
About us: Professional, Excellent Service, Value Prices.
1*8 inch Kiritsuke knife
1*8 inch Bread knife
1*8 inch Slicing knife
1*7 inch Cleaver knife
1*7 inch Santoku knife
1*6 inch Boning knife
1*5 inch Santoku knife
1*5 inch Steak knife
1*3.5 inch Paring knife
Tips: The blade is 7CR17 stainless steel, the surface of the laser Damascus pattern, very beautiful, good workmanship, razor sharp, keep your kitchen away from the blunt knife, and enjoy ypur kitchen life!


















































